Thursday, August 5, 2010

Pretty Jars

... filled with freezer jam! What kind of jam, you wonder? My parents blessed me with a ziploc bag full of figs from their tree and I couldn't think of any better way to preserve them. Now we can enjoy this yummy fruit throughout the year. This morning, my bestest friend  and I enjoyed the jam atop french toast with a side of scrambled eggs. {Eating a workday breakfast with Tony is the best!!}

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